100% Muller-Thurgau. We are big fans of this skin-fermented gem from the Balden region. Tropical aromatics and orange oil on the nose, with a palate that is tart and savory with notes of golden raisin, yellow apple, sandalwood, and juicy pineapple. Just a hint off-dry, the perfect aperitif. ORGANIC.
Recensisci per primo “Enderle & Moll Muller Thurgau 2016” Annulla risposta
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