Lorenz-Martini Comitissa Pas Dosè Metodo Classico 2014

The Martini sparkling wine cellar is located in the ancient wine country of Cornaiano. Bubbles have been produced here since 1985 with traditional grapes (chardonnay, pinot bianco and pinot nero). After at least 4 years of permeation on the yeast at a constant temperature, the sparkling wine matures in the cellar with faces to transform itself into the noble Comitissa which in ancient Latin means Countess.