A rare French single malt made the village of Rozelieures, tucked away in the Loraine. The only French whiskey producer to make peated whiskey, Distillerie Grallet Dupic have made a spectacular expression aged in French Sauternes barrells. Malty on the nose, with fresh baked brioche, honey and cranberry notes. On the palate the fruit is more prevalent, mixed with distinct barley, sweet caramel and grain. A well rounded whiskey with a whiff of peat.
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