95% Tempranillo, 3% Graciano, and 2% Garnacha fermented in stainless steel and aged in tank for six months. The wine is neither fined nor filtered. It pours a deep ruby in the glass with intense, ripe red berry fruit flavors and great Tempranillo spice. The Cosecha is fresh, energetic and polished with supple tannins and an extreme drinkability. Pair with cured meats, assorted pinchos, or grilled chicken.
Recensisci per primo “Bodegas Hermanos Peciña Cosecha Rioja 2016” Annulla risposta
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