Fort Hamilton Rye is a traditional North-Eastern American style rye which has no corn in the mash.
The rye is barreled at a low proof for a smoother profile that emphasizes the rye grain over the barrel. It is non-chill filtered & aged in heavily charred new American white oak barrels on the Brooklyn waterfront.
ABV: 45.0%
| Size | 750ml |
|---|
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