A still organic white wine from Collio, Friuli-Venezia Giulia, 13.5% ABV, produced by Renato Keber. 100% Sauvignon, a wine that embodies the producer’s passion for secondary and tertiary aromas. The Keber family has cultivated the vineyards in Zegla for four generations. Manual harvest with careful selection, in the second ten days of September. Maceration of the skins, soft pressing, cold decantation, and temperature-controlled fermentation. Aged on the lees for 12 months. Intense and persistent, with notes of green pepper, elderberry, and peach. Full-bodied, intense, rich, and with a fresh balsamic finish.
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